MAYUR INDIAN RESTAURANT- EAST PERTH - Indian

Butter Chicken/Rice,
Chicken Korma/Rice,
Chicken Tikka Masala/Rice,
Chicken Curry/Rice,
Lamb Rogan Josh/Rice,
Lamb Korma/Rice,
Bombay Lamb/Rice,
Lamb Dhunshak/Rice,
Beef Rogan Josh/Rice,
Beef Korma/Rice,
Bombay Beef/Rice,

1 Entree (Onion Bhaji, Vegetable Pakora, Spring Roll), 2 Main Curry Course 650ml container size (Beef, Chicken, Lamb, Vegetable), 2 Saffron Rice 500ml container size, 2 Plain Naan or Garlic Naan, and 1 Served Pappadum (4 Pieces).

Fish fillets marinated in gram flour and spices and deep fried.

Fresh vegetable deep fried rolls served with sweet chilli sauce.

Prawns marinated in herbs, spices and coriander.

Cottage cheese, marinated over night in yoghurt, herbs and spices, then cooked in tandoori oven.

Crispy pastry filled with potato, green peas, spices.

Marinated chicken wings cooked in tandoor.

Cottage cheese in gram flour and spices.

Fresh vegetable in gram flour and spices then cooked.

Chicken with bone marinated in herbs, spices and cooked in tandoori oven.

Chicken with bone marinated in herbs, spices and cooked in tandoori oven.

Lamb minced with ginger garlic andfreshlyground spices rolled on skewer and cooked in tandoor

Lamb minced with ginger, garlic and freshly ground spices, rolled on skewer and cooked in tandoor.

Boneless chicken pieces, marinated in yoghurt, herbs and spices, cooked in tandoori oven.

Onion slices dipped in spicy chickpea flour, fried golden brown.

Fish fillets marinated in gram flour and spices and deep fried.

Crispy pastry filled with lamb mince, green peas, spices and herbs.

Fresh vegetable deep fried rolls served with sweet chilli sauce.

Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoori oven

Chicken pieces, marinated fresh ginger, green chilli and onion with chickpea butter and deep fried.

Prawns marinated in herbs, spices and coriander.

Baby goat with bone herb with chef's special gravy.

Fresh cottage cheese cooked in spicy masala sauce and herbs, soy,

Chicken pieces in thick tomato base sauce, cashew, pest, herbs, butter and cream.

Boneless chicken in chef's special balti sauce with nuts.

Boneless chicken in thick creamy sauce with ground cashew nuts, yoghurt and mild spices.

Boneless chicken in hot vindaloo sauce.

Boneless chicken medium hot and tamarind sauce with curry leaves and mustard seeds with coconut milk.

Chicken cooked with potatoes and chef's special gravy.

Boneless chicken in masala sauce with crushed spices and capsicum with fresh coriander.

Boneless chicken with lentils (yellow split) in masala sauce curry leaves with fresh coriander.

Boneless chicken with spinach and spices.

Boneless spicy chicken tikka in medium hot thick masala sauce with fresh coriander.

Boneless chicken in mango puree, cashew, almond paste with cream sauce and curry leaves.

Boneless chicken in onion, tomato, masala sauce with fresh ginger, garlic and coriander.

Lamb or beef with medium or hot sauce in south Indian style.

Lamb or beef with medium or hot sauce in south Indian style.

Lamb or beef in medium hot with curry leave and mustard sauce.

Lamb or beef in medium hot with curry leave and mustard sauce.

Lamb or beef cooked in thick creamy sauce, with ground cashew nuts and mild spices.

Lamb or beef cooked in thick creamy sauce, with ground cashew nuts and mild spices.

Lamb or beef cooked in traditional kashmiri style sauce with herbs, served with fresh coriander.

Lamb or beef cooked in traditional kashmiri style sauce with herbs, served with fresh coriander.

Lamb or beef cooked with potatoes and chef's special gravy.

Lamb or beef cooked with potatoes and chef's special gravy.

Lamb or beef with crushed spices and mix capsicum in thick sauce.

Lamb or beef with crushed spices and mix capsicum in thick sauce.

Lamb or beef cooked with blended spinach.

Lamb or beef cooked with blended spinach.

Lamb or beef yellow split lentils, herbs with fresh coriander.

Lamb or beef yellow split lentils, herbs with fresh coriander.

Lamb or beef in hot vindaloo sauce with hint of vinegar.

Lamb or beef in hot vindaloo sauce with hint of vinegar.

Fish pieces cooked in creamy cashew yoghurt sauce.

Prawns cooked in a thick tomato base sauce, cooked with herbs, butter and cream.

Fish pieces cooked with coconut milk and mustard seeds.

Fish pieces cooked in chef's special sauce.

Prawns in chilli, garlic, onion, mix capsicum.

Fish pieces cooked in creamy cashew yoghurt sauce.

Australian prawns with ginger, garlic based masala sauce with fresh coriander.

Australian prawns, sliced onion, capsicum, and ginger in spicy tangy sauce with crushed spices.

Australian prawns, coconut milk, mustard seeds sauce with fresh coriander.

Prawns cooked in a thick tomato base sauce, cooked with herbs, butter and cream.

Fish pieces cooked with coconut milk and mustard seeds.

Fish pieces cooked in chef's special sauce.

Black lentils with red kidney bean cooked with ginger, garlic, tomato puree with cream and fresh coriander.

Fresh vegetables with herbs and masala sauce with fresh coriander.

Crumbles cottage tomato, onion and capsicum with chef's special sauce and fresh coriander.

Chickpeas cooked with basic traditional masala gravy.

Fresh vegetables creamy cashew sauce with nuts.

Cottage cheese cubes cooked in tomato base sauce cooked with herbs, butter and cream.

In medium hot sauce mustard seed with coconut milk.

Cottage cheese, green peas and masala cream sauce with fresh coriander.

Lentils cooked in onion and tomato masala sauce with coriander.

Cottage cheese and potato balls in a creamy sauce with nuts.

Diced cauliflower and potatoes with fresh herbs and fresh coriander.

Blended spinach with potatoes and fresh herbs with masala sauce.

Fresh smoky bottom mushrooms cooked with fresh herbs and spices.

Cottage cheese cubes, cashew nut and almond paste with a creamy sauce in Mughlai style.

Spinach with cottage cheese and spices.

Diced potato cooked with dry crushed herbs and spices.

Fresh mushrooms creamy curry sauce with fresh coriander.

Okra in onion and tomato sauce with herbs and spices.

Eggplant cubes onion and tomato sauce with herbs spices.

Chicken nuggets and chips served with tomato sauce.

Safrron rice

Rice with nuts and dried fruits.

Grated cucumber and spices in natural yoghurt.

5 Pieces.

Leavened bread stuffed with lamb mince and spices.

Cheese + Potato + fresh harb

Ricotta cheese stuffed with fresh herb with spices.

Naan stuffed with spiced potato.

Naan stuffed with dried fruits with coconut.

Naan stuffed with Cheddar cheese.

2 Pieces.